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Structured,
holistic approach for research planning (SHARP)
Karen
E Charlton, MPhil (Epidemiol), MSc, SRD
Nutrition and Dietetics Unit, Department of Medicine, University
of Cape Town, Observatory, 7925
email: kc@uctgsh1.uct.ac.za
Marjanka
Schmidt, PhD Candidate
Department of Human Nutrition, Wageningen Agricultural University,
Wageningen, the Netherlands
S
A J Clin Nutr 2000 February Vol. 13 No 1. Supplement
The SHARP method
is a structured approach for developing a research proposal that
can be used by individuals or by teams of researchers.1 SHARP encourages
the drawing together of researchers from interdisciplinary sciences
with different experience and expertise. The method comprises eight
consecutive steps:
- Set up a
causal model
- Establish
a fact-hypothesis matrix
- Develop
a variable-indicator-method matrix
- Select the
study design
- Define the
sampling procedure and calculate the sample size
- Select the
statistical methods
- Consider
the ethical aspects
- Set up an
operational plan.
The key terms
of the SHARPapproach are participation, visualisation and documentation.
This participatory and visualisation process was followed by group
members at the Urban Nutrition Action workshop. Areport of the outcomes
is given below.
Report
Of Groupwork, Durban, 6 March 1999
Participants
introduced themselves and explained their nutrition-related interests.
Each group member had previously written one or more ideas of a
research topic related to urban nutrition on a card. The majority
of the cards identified topics on infant-related nutrition, health
or disease. Group members were again asked to formulate one idea
for a research study, which led to the following research questions
and remarks:
- What is
the most cost-effective way of improving nutritional status of
infants?
- What is
the best way of determining weaning practices and how does it
influence growth?
- What are
the proportions of energy and micronutrients in diets of children
in the age group 4 - 60 months?
- If weaning
is done at an early stage at least the diet should be good.
- There is
a need to establish accessible facilities to support working breast-feeding
mothers.
- How can
good lifetime eating habits be developed at the time of weaning?
- How can
child (and adult) health be promoted through appropriate transition
from breast-feeding?
- What is
the association between weaning and eating practices in childhood
and later development of lifestyle diseases?
- What is
the most cost-effective method to increase breast-feeding practices?
- Does breast-feeding
promote seroconversion of HIV infection in infants of HIV-positive
mothers in cities?
Establishing
a causal model
The
group proceeded to establish a hierarchical causal model (frame
of thinking) by identifying all relevant variable associated with
the topic of infant nutrition (each factor was written on a separate
card and pinned to a board). The purpose of the causal model is
to establish a logical framework of causal influence that will allow
the identification of a central hypothesis for the study. The causal
model originally identified ‘biomarkers of non-communicable
diseases’ as the outcome of the study, and therefore this
card was placed at the apex of the ‘tree’ (Fig. 1).
Physical activity, nutritional status, infection, environmental
factors and genetics were identified as the key causal factors.
Time constraints
did not allow for the development of a complete causal model. Therefore,
a decision was taken to concentrate and expand on one branch of
the model, i.e. nutritional status. After much discussion and debate,
variables in the causal model were rearranged to reflect logical
associations between the variables, using directional arrows (Fig.
2).
Identifying
the research question
Aresearch
question then had to be defined. All group members were again asked
to brainstorm and submit one research question, which resulted in
the following questions and the subsequent addition of ‘HIV
status’ to the first level of the causal model.
- Does strengthening
social support networks and treating maternal depression improve
breast-feeding practices?
- How can
child nutrition be maximised through appropriate feeding?
- Does breast-feeding
increase seroconversion of HIV in infants of mothers who are HIV-positive?
- Breast-feeding
and weaning practives in relation to later development of lifestyle
diseases.
- How can
good eating practices be developed during the weaning period?
- What is
the most cost-effective way of improving nutritional status in
children younger than 2 years?
After voting,
the following final research question was generated: Does breast-feeding
of HIV-infected children for 6 months (or other time frame?) increase
their lifespan and nutritional status?
Establishing
a variable indicator matrix (VIM)
A
variable indicator diagram is a systematic way to organise the relationship
between variables of interest and potential indicators for these
variables. Each of the variables in the causal model should be transferred
to the VIM. Time constraints of the workshop did not allow for the
development of a complete VIM. However, Table I demonstrates the
process of arriving at the VIM.
The VIM requires
a fourth column which lists references for the selected method.
Again, time constraints did not allow for consultation of the literature.
In some cases, it was felt that the method may need to be developed
and tested by the researchers through a pilot study in order to
validate the method in the population under study (i.e. existing
quality-of- life measures assume certain cultural perceptions and
norms).
Table I. An example of a variable indicator matrix (VIM)
| Variable
|
Indicator
|
Measure |
| Progression
to death/lifespan |
Age
at confirmed death |
Birth
and death certificates |
| Nutritional
status |
Change
in:
Weight for age z-score
Height for age z-score
Weight for height z-score |
Balance
scale, birth certificate (Road-to-Health clinic card),
infantometer |
| Food
intake |
Breast-milk
Formula |
Intake
of breast-milk in 12 hours
Intake of formula in 12 hours |
Repeated
12 h in-home test weighing
Disappearance of formula plus repeated test weighing |
| Quality
of food/water |
Breast-milk
|
Nutrient
composition |
Chemical
analyses |
Formula
Water quality
|
Bacterial
contamination |
? |
| HIV
status |
Viral
counts |
? |
| Quality
of life |
Maternal-reported
symptoms |
Questionnaire
(maternal reports) |
| Infectious
diseases |
Duration
and prevalence of acute respiratory infections |
Questionnaire,
medical reports |
|
Selecting
the study design
A
consensus on the study design could not be reached without a detailed
discussion of ethical issues. Particular areas of concern were:
Sampling. Subjects
to be included in the study are those who are HIV-positive. Routine
HIV status testing does not occur in South Africa. Therefore, maternal
consent to screen babies is needed before the birth of each infant.
Identification of an HIV-positive baby will identify the HIV status
of the mother. Many mothers may not wish to know the HIV status
of either their babies or themselves.
Allocation of
intervention (method of feeding). Random allocation to intervention
group (bottle or breast-fed) removes the choice from the mother.
Influence by family members could affect compliance of mothers regarding
method of feeding. Even following the recent WHO guidelines, which
recommend that mothers of HIV-positive infants should not breast-feed,
many women may not be willing to expose their HIV status to other
family members and may be pressurised to breast-feed, particularly
by older female relatives who are co-residing.
Treatment of
symptoms of HIV-related infection (by the researchers) may affect
nutritional status. For example, the treatment of oral thrush may
result in better feeding and increased hunger, which may result
in bias between the study groups. Is it ethical not to treat symptoms?
Should mothers not at least be informed about appropriate treatments
which affect quality of life and health status of the infant? However,
this would affect the outcome of the study.
Inconclusive
debate was generated around the issue of whether it was ethical
or not to intervene if access to standard treatment was not compromised
through the study design.
- In addition,
the following non-ethical issues related to determining the study
design were discussed:
- Exclusivity
of breast-feeding
- Dilution
of formula feeds
- Study budget
- Duration
of feeding as the intervention (1 month versus 6 months)
- Endpoints
(difficulty of obtaining death certificates and duration of study).
It was finally
agreed that the appropriate study design was a ‘randomised
clinical trial’. The intervention would be either breast-feeding
or formula-feeding during the first 3 months of life of infants
who are HIV-infected. No conclusion was reached as to whether the
breast-fed children should be exclusively breast-fed or not.
Statistical
methods
Survival
analysis is the appropriate statistical method in studies where
the endpoint is death. An operational plan could not be drawn up
— at least an additional day would have been required for
this.
Conclusion
The
SHARP process is designed to be all-encompassing of a particular
research area. However, the participants agreed that although expansion
of a topic was a valuable exercise, particularly to identify potential
confounders, it was necessary to narrow the focus of the question
in order to arrive at a feasible research protocol.
The experience
of the group was that the democratic process of defining a hypothesis
(research question) retarded the progress of the group and that
the product of the workshop may have been more substantial if one
research question had been agreed upon before moving to the development
of a causal model.
Participants:
Annchen Weidemann, Hilary Thulare, Lindiwe Tsabedze, Liz Thomas,
Nomsa Mayeni, Trudy Harpham, Zonke Khumalo.
Facilitators:
Noel Solomons (CeSSIAM, Guatemala), Marjanka Schmidt (Wageningen
Agricultural University), Lesley Bourne (Urbanisation and Health
Programme, MRC). Rapporteur: Karen Charlton (Nutrition and Dietetics
Unit, University of Cape Town).
Reference
-
Gross R, Karyadi D, Sastroamidjojo S, Schultink W. Guidelines
for the development of research proposals following a Structured,
Holistic Approach for a Research Proposal (SHARP). Food and Nutrition
Bulletin 1998; 19: 268-282.
Last
updated:
17-Feb-2004
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