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Digest
of recent articles from the SAJCN in 2001
MAY
2001
The National food consumption survey, 1999 - Alexander
R P Walker
An overview of
this outstanding survey of nutrition in South African
children aged 1 to 9 years.
In the "open debate"
section we also discuss controversies surrounding the Food-Based
Dietary Guidelines published in a recent issue.
The
National Food Consumption Survey (NFCS) - Children
aged 1 - 9 years, South Africa, 1999
Editor: D Labadarios. Supported by: N Steyn, E Maunder, U MacIntyre,
R Swart, G Gericke, J Huskisson, A Dannhauser, H H Vorster, A E
Nesamvuni
The report
in summary.
Fortifying
SA Maize with Vitamin A - A
feasibility study! - MK Hendricks et al.
Although fortification is feasible, the food vehicle is open
to debate .. or is it?
Hygiene
and health-seeking behaviours of households as predictors of nutritional
insecurity among preschool children in urban slums in Ethiopia -
the case
of Addis Ababa - Gugsa Abate, Wambui Kogi-Makau, Nelson M Muroki
FEBRUARY
2001
South African food-based dietary guidelines
- guidelines for whom?
An editorial by -
D Labadarios, N P Steyn
South
African food-based dietary guidelines: Testing of the preliminary
guidelines among women in KwaZulu-Natal and the Western Cape
- P Love, E Maunder, M Green, F Ross, J Smale-Lovely, K Charlton
Do the SA dietary
guidelines make sense?
The
effect of exercise on bone mineral density in premenopausal female
athletes compared with non- athletes - H Voster
jun., C S Venter, G J A Beetge, H S Steyn
Is vigorous exercise
(and loss of fat) bad for bones?
Recommendations
for an educational programme to improve consumer knowledge of and
attitudes towards nutritional information on food labels
- D J Anderson, D J Coertze
Do consumers
know what they are reading on food labels?
Last
updated:
17-Feb-2004
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